Wild Salmon and Asparagus Tip Quiche – Gourmet Frozen Appetizers (45 Piece Tray)

November 16, 2015 - Comment

Poached Atlantic salmon, kissed with a hint of lemon and sautéed asparagus tips finished with a fusion of honey mustard and white wine, layered into a handmade pastry cup. Preparation instructions are included. ****** Our $49.95 shipping price is for one-tray and some two-tray orders. As you order more trays from our full selection of

Poached Atlantic salmon, kissed with a hint of lemon and sautéed asparagus tips finished with a fusion of honey mustard and white wine, layered into a handmade pastry cup. Preparation instructions are included. ****** Our $49.95 shipping price is for one-tray and some two-tray orders. As you order more trays from our full selection of gourmet appetizers and desserts, your shipping price goes down. See our shipping rates and policies for more details.

Product Features

  • Poached Atlantic salmon, kissed with a hint of lemon and sautéed asparagus tips finished with a fusion of honey mustard and white wine, layered into a handmade pastry cup
  • Frozen until ready for use – bake as many or as few as you need
  • Easy preparation, just bake and serve (instructions included)
  • Each miniature quiche is a delicious 1-2 bite hors d’oeuvre

Comments

Syifa says:

I also eat a shitton of eggs. They’re cheep, and there are tuns of fun thnigs you can do to make them delicous, including adding lots of other delicious thnigs.My go-to is grilled chicken breasts though. I eat tons of that stuff.In terms of favorite regardless of cots, probably a big steak, though that isn’t really a protein source like chicken is. I do love good fish though.

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